How to Cut & Freeze Avocados (Vegan, Oil Free)

We really love making our spicy jalapeño lime guacamole, but sometimes when I look for a perfect avocado to use I just don't have it in my pantry. And then there are times that avocados go on sale and I want to find a way to save them for later at the perfectly ripe stage. So I found the perfect solution to always have the perfect avocado ready for guac!

Here's what you will need!

• Perfectly Ripe Avocados

• Knife

• Spoon

• Cutting board

• Baking sheet

• Wax or parchment paper

• Freezer

Directions:

1. Cut the avocados in half

2. Using a spoon, scoop out both halves

3. Place avocado halves on wax or parchment paper on top of a baking sheet

4. Freeze for 8-12 hours

5. Transfer frozen avocado halves into a freezer safe container for later use

Enjoy!

- Plant Based Gabriel